Happy Monday everyone!
Yesterday was Sunday and Sundays for me are very special
since it’s a stay home-all-you-want Sunday, I cooked something special.
Actually there are leftovers from last night and since I don’t
have a fridge, I need to consume all the things that will be spoiled early next
day or else..
So I made.. cheesy tuna pasta with potato and cheese and
cheese balls.. ^__^
I just made the recipe up but it turned out delicious!
The pasta needed a little crunch it’ll be good if there was
bell pepper but since I don’t like to go out, I just made my cheese balls.
Its just chedar cheese cubes rolled by hand, dropped in egg,
rolled on a flour, then on bread crumbs and deep fried! Viola! It’s perfect for
snacks! Now I know what to do if I’m craving for mozzarella sticks! ^__^
The potato and cheese are of course potatoes; boiled and
peeled, milk, cheddar cheese; cubed, cheddar cheese spread, I used cheese wiz
hamburger flavour, a little pepper and a little flour to thicken a little.
Yum-my!!!
for those of you who want to try this here' the recipe.. enjoy!
Cheesy Tuna Pasta
Spaghetti pasta
1/8 cup butter
all purpose cream
1/2 cheddar cheese
hot and spicy tuna
salt and pepper to taste
the how:
1. cook pasta and set aside
2. spread butter in a pan, then add the all purpose cream, strir until almost boiling
3. add the cheddar cheese and continue stirng until cheese melts
4. a dash of salt and pepper
5. add in tuna (without the oil), and stir.
6. toss in the spaghetti pasta
Potato and Cheese
Potatoes
milk
1/4 cup cheddar cheese cubed or grated
1 T cheddar cheese spread
1/2 t flour
the how:
1. boil the potatoes without peeling for about 30 mins
2. peel and cut the potatoes in desired size
3.in a sauce pan put in milk then add cheddar cheese and spred
4. stir until cheese are melted
5. add in the flour and stir until free of lumps
6. pour into the peeled potatoes
Cheese Balls
cheddar cheese
flour
egg, beaten
bread crumbs
the how:
1. cut cheddar cheese into cubes, make a ball out of it
2. roll it in the beaten egg, then flour, then bread crumbs
3. deep fry until golden brown
T
O.o
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